Served with lettuce, tomatoes, sour cream, avocado, cheese, and salsa. * No meat - $9.99
Freshly made house specialty guacamole, served in a tortilla bowl, with tomatoes, cilantro and jalapeños. * Small - $4.25 * Large - $6.99
Melted cheese served plain or with meat * Plain - $4.95 * With Chorizo - $7.95
Grilled flour tortilla filled with cheese or choice of meat, served with a side * Plain - $8.50 * Chicken - $10.99
3 Empanadas filled with shrimp or cheese * Shrimp - $9.99 * Cheese - $6.99
Beef steak broiled to perfection, on hot plate, served with rice, beans & salsa
Flavored steak with choice of tamal or enchilada served with rice and beans.
Try our speciality which broiled to perfection, served sizzling and colorful out of the broiler, you will get: Carne Asada, Grilled Chicken Breast, Sausage and Pork chops. Rice and Salad - Meat - $39.99 / Mixta with shrimps $55.00
Flour tortilla with beans and meat - Dinner - $11.99 / A la Carte - $8.99
Prepared in a tortilla bowl with your choice of meat served with lettuce, tomatoes and cheese * Plain - $8.99 * Meat - $12.99
Fried corn tortilla, topped with beans, choice of meat, cheese, tomatoes, lettuce, cheese, sour cream and avocado. (Steak, Chicken, Beef, Pastor, Chorizo, Carnitas - $3.99, Shrimp - $4.99, Extra Meat - $3.00)
Fried masa dough, topped with beans, cheese, tomatoes, lettuce and sour cream. (Plain - $5.99 / Meat - $10.99)
Masa dough steamed in corn husk filled with ether pork or chicken.
Topped with cilantro and onion * Steak, Pastor, Chicken, Ground Beef, Chorizo and Carnitas - $3.50 * Shrimp, Tripa, Barbacoa and Dos Carnes - $3.99 * Extra Meat - $3.00 * Flour Tortilla - $4.99
Mexican sandwich stuffed with beans, cheese, tomatoes, avocado and lettuce. * Steak, Pastor, Beef, Chicken Carnitas - $14.99 * Barbacoa - $15.99 * Milanesa de Pollo - $14.99 * Milanesa de Res - $15.99 * Combinada (2 meats) - $16.99 * Combinada (3 meats) - $19.99 * Extra meat variety prices ***
Three enchiladas with your choice of meat, covered in melted cheese and topped with green or red sauce. * Cheese - $11.99 * Chicken - $13.99 * Steak - $13.99
Flank steak seasoned with tomatoes, onions and chile de arbol.
Tender beef seasoned with tomatoes, onions and jalapeños.
Poblano pepper stuffed with chihuahua cheese fried in a special sauce.
Three tortillas filled with cheese or choice of meat.
Chicken simmered in our own home-made sauce. ** Specialty of the house.
Steak smothered in chile de arbol sauce with rice and beans. (Very SPICY)
Chicken breast in poblano sauce with rajas.
House specialty served either in its broth or dry. * Dry - $16.99 * With Broth - $18.99
Three of our specialty made tacos! * Beef, Chicken pork and Steak - $14.99 * Shrimp $15.99
3 flaute shaped fried tacos (hard shell). * Dinner - $11.99 * A la Carte - $2.50 (Chicken only)
Served with beans, meat, lettuce and tomatoes. * Steak - $13.99
Shrimp cocktail served with avocado, onions, cilantro and jalapeño.
Grilled shrimp cooked in garlic sauce with a side of rice.
Combination sea soup with a mix of fish, shrimp and much more.
Choice of Shrimp or Fish soup.
Fried Tilapia served with rice and salad. * Medium - $20.00 * Large - $25.00
Shrimp freshly cooked in lemon juice.
A mix if steak, chicken, and shrimp served with rice and beans.
Cocktail with clams, octopus and shrimp topped with cilantro, onions and avocado.
Breaded Shrimp with rice and beans
Delicious grilled shrimp
House specialty grilled shrimp sauteed in butter sauce.
Grilled shrimp in tomatoes, onions and jalapeño.
Tripe in broth with a red peppers based.
* Small - $2.00 * Large - $4.00 * Refill - Small - $1.00 / Large - $2.00
* Small - $2.00 * Large - $4.00 * Refill - Small - $1.00 / Large - $2.00
* Small - $2.00 * Large - $4.00 * Refill - Small - $1.00 / Large - $2.00
Flavors: Strawberry, Vanilla, Banana and Chocolate * Small - $2.50 * Large - $4.00
Corona, Pacifico, Modelo, Victoria
* Original * Fresa * Durazno
Las Dos Fronteras at 3292 Fulton Rd, Cleveland, OH 44109 offers a broad, comforting Mexican menu that moves from shareable starters like Nachos Supreme, Guacamole, Queso Fundido, Quesadilla, and Empanadas to hearty favorites such as Tacos, Tostadas, Huaraches, Tamales, and Tortas Mexicanas. The menu feels especially satisfying with its loaded Burritos in options like Vegetarian, Steak, Pastor, Beef, and Carnitas, along with cheesy Sopes and sizzling Fajitas featuring Chicken, Steak and Chicken, Shrimp, or Mixed choices. Traditional plates such as Enchiladas Suiza, Cecina Ranchera, Bistek a La Mexicana, Chile Relleno, and Quesadilla Dinner give the selection a homestyle feel, while seafood dishes like Cocktail de Camaron, Camarones al Mojo de Ajo, Caldo 7 Mares, and Mojarra Frita add welcome variety. Weekend specials such as Menudo, Caldo De Res, Caldo de Pollo, and Ceviche Tostada round things out, followed by sweet finishes like Flan and Fried Ice Cream, plus classic drinks including Mexican Soda, Horchata, Jamaica, and Limonada.